The Homestead Sessions: Chicken Processing Workshop

Price range: $125.00 through $200.00

There’s something deeply rewarding about knowing exactly where your food comes from and even more so when you’ve had a hand in preparing it yourself.

In this Homestead Session, we’ll walk you step-by-step through the process of turning a pasture-raised chicken into clean, packaged meat ready for your freezer. Whether you’re just getting started or looking to build confidence, this is a safe place to learn, ask questions, and get your hands dirty alongside others on the same journey.

We keep things real, practical, and encouraging because this is a skill anyone can learn.


What You’ll Learn (Hands-On)

We’ll guide you through each stage of humane poultry processing:

  • Dispatching
  • Scalding
  • Plucking
  • Eviscerating
  • Quality Control
  • Packaging

You won’t just watch, you’ll do it yourself with guidance every step of the way.


What’s Included

  • One whole chicken you’ll process and take home (bring a cooler)
  • Hands-on experience from start to finish
  • Instruction on how to break down a whole chicken
  • A walkthrough of the equipment we use (and what you actually need at home)
  • A farm tour of our family homestead
  • A chance to connect with like-minded people learning the same skills

Details

  • Dates: October 3rd
  • Time: 9:00 AM – 3:00 PM
  • Location: KCMO Area
  • Spots Available: Limited to 12 participants

A Few Things to Know

  • This is a rain or shine event
  • Tickets are required to attend
  • Couples and family discounts are available—reach out for details

Because of the limited number of spots and the preparation involved, tickets are non-refundable. If we need to cancel for any reason, you will receive a full refund.

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Description

If you’ve ever thought, “I’d like to learn how to do this, but I don’t know where to start,”—this is your place.

Come spend a day on the homestead, learn a valuable skill, and walk away with both knowledge and confidence.

Additional information

Ticket(s)

Individual, Family

Date

May 29, May 30

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